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Fragrant rice layered with tender spiced chicken, caramelised onions, and fresh herbs, slow-cooked for rich flavour; contains milk (yogurt/ghee) and may contain nuts and whole spices.

Fragrant rice layered with slow-cooked spiced mutton, caramelised onions, and fresh herbs for a deep, rich flavour; contains milk (yogurt/ghee) and may contain nuts and whole spices.

Fragrant rice layered with slow-cooked spiced beef, caramelised onions, and fresh herbs for a bold, rich flavour; contains milk (yogurt/ghee) and may contain nuts and whole spices.

Soft mashed and flavourful tapioca mixed with slow-simmered spiced beef comforting dish; contains milk (coconut/milk products if used) and may contain nuts and whole spices.

Fragrant rice and spiced chicken sealed in a banana leaf and slow-cooked for intense flavour and aroma; contains milk (yogurt/ghee) and may contain nuts and whole spices.

Fragrant rice and slow-cooked spiced mutton sealed in a banana leaf for deep, aromatic flavour; contains milk (yogurt/ghee) and may contain nuts and whole spices.

Aromatic rice layered with spiced, hard-boiled eggs, caramelized onions, and fragrant herbs, slow-cooked to perfection. Allergens: Egg, Milk (Yogurt/Ghee),

Aromatic basmati rice slow-cooked with marinated, spiced prawns, herbs, and caramelized onions, offering a fragrant, layered seafood delicacy. Allergen Info: Contains Crustaceans (Prawns), Dairy (Milk/Yogurt/Ghee); may contain Mustard, Gluten, Nuts, and Soya.

A fragrant, dum-cooked basmati rice dish layered with marinated Indian cottage cheese, aromatic spices, and herbs. Allergens: Contains Milk (Dairy). May also contain traces of nuts, mustard, or soy depending on preparation.

Flaky puff pastry filled with spiced minced chicken and onions, baked until golden; contains gluten (wheat), milk, and egg, and may contain soy. Prepared in a kitchen that handles nuts, mustard, and sesame.

Flaky puff pastry filled with boiled egg and spiced onions, baked until golden; contains gluten (wheat), egg, and milk, and may contain soy. Prepared in a kitchen that handles nuts, mustard, and sesame.

South Indian Lentil Fritters Crispy fried savoury doughnuts made from ground urad dal with spices and herbs; contains no gluten, may contain mustard and legumes.

Lentil Fritters Crispy fried fritters made from spiced chana dal, onions, and herbs; contains no gluten, may contain mustard and legumes. Prepared in a kitchen that handles nuts, milk, and soy.

Banana Fritters Ripe bananas dipped in spiced gram flour batter and deep-fried until golden and crispy; contains gluten (gram flour may contain wheat), may contain milk and soy.

Green Gram Fritters Deep-fried dumplings made with green gram (cherupayar) filling wrapped in wheat flour dough; contains gluten (wheat) and legumes, may contain milk.

Fried Dough Balls Soft dough balls deep-fried until golden and crispy; contains gluten (wheat) and may contain milk.

Tender chicken stir-fried with fresh ginger, garlic, and peppers in a savoury soy glaze. Allergens: soy, gluten (wheat).

Crispy chicken wings coated in a sticky honey glaze with a hint of garlic and spice. Allergens: gluten (wheat), soy.

Crispy chicken wings tossed in a fiery chilli sauce with garlic and bold spices. Allergens: gluten (wheat), soy.

Flaky Kerala porotta layered with tasty beef curry, slow-cooked in banana leaf for rich flavour. Allergens: gluten (wheat), dairy.

Spicy deep-fried chicken marinated with yogurt, red chili, and spices for a crispy, fiery flavor; contains milk (yogurt) and may contain gluten (if coated), egg, and soy.

Crispy chicken tossed in a tangy, spicy soy-based sauce with garlic, ginger, and spring onions; contains soy and gluten (soy sauce/wheat), may contain egg and milk.

Crispy chicken tossed with onions, peppers, garlic, and a spicy Indo-Chinese sauce. Allergens: gluten (wheat), soy.

Rice with mixed vegetables and soy sauce for a light, flavorful dish; contains soy and gluten (soy sauce/wheat), may contain milk.

Rice with tender chicken, vegetables, soy sauce, and aromatic spices; contains soy and gluten (soy sauce/wheat), may contain egg and milk.

Rice with scrambled eggs, vegetables, and soy sauce for a savory, aromatic dish; contains egg, soy, and gluten (soy sauce/wheat), may contain milk.

Stir-fried noodles with tender chicken, vegetables, and a savory soy-garlic sauce. Allergens: gluten (wheat), soy..

Stir-fried egg noodles with fresh vegetables in a light, savory sauce. Allergens: gluten (wheat), egg, soy.

Stir-fried noodles with a mix of fresh vegetables in a light, savory sauce. Allergens: gluten (wheat), soy.

Crispy cauliflower florets tossed in a tangy, spicy sauce with garlic, ginger, and chillies; contains soy and gluten (soy sauce/wheat), may contain egg and milk.

Soft paneer cubes cooked with green peas in a spiced tomato and onion gravy; contains milk (paneer/cream) and may contain nuts.

Soft paneer cubes cooked in a rich, creamy tomato and butter-based gravy with mild spices; contains milk (paneer, butter, cream) and may contain nuts.

Crispy cauliflower florets tossed in a tangy, spicy sauce with garlic, ginger, and chillies; contains soy and gluten (soy sauce/wheat), may contain egg and milk.

Crispy paneer cubes tossed in a spicy, tangy sauce with garlic, ginger, and chillies; contains milk (paneer) and soy, gluten (soy sauce/wheat), may contain egg.

Crispy fermented rice and lentil crepe filled with spiced potato and onion mixture; contains gluten (if wheat added), legumes (lentils), and may contain milk.

Crispy fermented rice and lentil crepe roasted with ghee for a rich, buttery flavor; contains milk (ghee) and legumes (lentils), may contain gluten (if wheat added).

Fermented rice and lentil pancake, light and golden; contains legumes (lentils) and may contain gluten (if wheat added) and milk.

Soft, flaky layered flatbread made from wheat flour and lightly fried; contains gluten (wheat) and may contain milk.

Thick, soft rice and lentil pancake topped with vegetables; contains legumes (lentils) and may contain gluten (if wheat added) and milk.

Thin, stringy Kerala-style porotta, soft and flaky, perfect with curries. Allergens: gluten (wheat), dairy.

Tender chicken pieces simmered in a fragrant, spiced coconut gravy, served with rice. Allergens: Milk, Mustard, Sulphites (may contain traces of nuts/soy).

Tender beef simmered in a rich, aromatic coconut curry sauce with spices. Allergens: Contains Milk, Soy, and Sulphites

A dry, spicy Kerala-style beef preparation slow-fried with coconut bits, aromatic spices, and curry leaves. Allergen Info: Contains Mustard and may contain traces of Gluten or Sulphites.

A savory South Indian delicacy of tender, spiced cow intestines (kudal) stir-fried with onion, curry leaves, and aromatics until slightly crisp. Allergen Info: Contains Meat (Beef), may contain Traces of Dairy, Gluten, or Mustard depending on preparation method.

A fragrant and creamy coconut-based curry with tender fish, ginger, and garlic (Allergens: Fish, may contain Mustard, Coconut).